The carefully selected cocoa beans come from a small plantation in Peru and are then processed in the Mauna Ház chocolate workshop: from roasting, through the stages of cleaning, grinding, tempering, flavoring and molding to packaging, as a result of a lot of planning and experimentation.
Our premium quality Bean-to-bar chocolate does not contain any additives or preservatives.
Ingredients: cocoa beans, cocoa butter, sugar.
Cocoa content: 80%
Net weight: 60g
Bean-to-bar artisan chocolate
Ft2,490Price
VAT Included