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The carefully selected cocoa beans come from a small plantation in Peru and are then processed in the Mauna Ház chocolate workshop: from roasting, through the stages of cleaning, grinding, tempering, flavoring and molding to packaging, as a result of a lot of planning and experimentation. 

 

Our premium quality Bean-to-bar chocolate does not contain any additives or preservatives. 

 

Ingredients: cocoa beans, cocoa butter, sugar. 

Cocoa content: 80%

Net weight: 60g

 

 

Bean-to-bar artisan chocolate

Ft2,490Price
VAT Included
Quantity
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